Monday, November 13, 2006
yoz diary.
today is another day for mi.
while slpin was disturb by phone call.
so climb down n hear n off to slp again.
around 11 plus 12 i wake up.
read newspaper after my dad's turn.
n ate brench.
around 3pm,
the starhub person arrive le.
setup ver fast.
so by 330pm he was done n he explain.
of cuz i was the one listenin to how to operate.
cos hav to teach my dad or who later on.
haiz.
not easy. but once got it i understand le.
the was watchin the MegaStructure: Roller Coaster.
then hav to rush out to CWP.
cos meetin serene, jason n cailing for dinner.
so we met n we ate n so we went shoppin abit.
haha.
talk quite alot of stuff n reactions seem to be interesting.
haha.
reach home, refresh myself n here i am.
xiao mei watchin movie.
my didi went to changi cos my da mei say he miss my dad.
believe it? i think he miss the food ba.
then da mei juz reach home.
haha.
now i flipped thru the wine book.
mayb can share a few things of wat i hav read
fundamentalli,
all grapes can be used to brew white wine.
becos the grape juice is white colour.
n the skin of the grape needed to be removed before brewing.
one more thing is tat white wine isnt exactly white.
it is from straw colour to golden colour.
white wine is called for convenience sake.
if brew the whole grape including the skin,
then it will produce red wine.
as for rose wine,
there is a short contact of the grape juice with the grape skin
to colourised the juice.
then later it is removed to allow fermentation.
sparkling wine is produced when the wine is newly brewed
n immediately put into the bottle.
in the bottle there will be 'er yang hua tan' (shd be CO2 -- ask wen de)
which will make the bubbly effect.
but for most of the wine,
the 'er yang hua tan' is dispersed b4 bottlin it.
think the wine sharing knoweldge shd stop here for now.
mei wanna use the compie le.
haiz.
may tml i can continue.. hehe..
sally driftin off to somewhere ...
Name : S@lly